Restaurant: Christian Têtedoie

This elegant restaurant, located on the quai Pierre-Seize in Lyon, is run by acclaimed husband and wife team Florence and Christian Tetedoie. The dining room at Restaurant Christian Tetedoie has a sophisticated ambience and is decorated with antique furniture, fresh flowers and an eclectic crockery collection, and the restaurant is renowned for its simple, seasonal cooking. With a wine cellar holding 700+ bottles, and two private dining rooms, this is the perfect place for celebrating special occasions. Signature dishes from Christian's kitchen include the chicken cooked with foie gras and served with French beans and a vinaigrette; the salad of marinated sardines and fresh asparagus; and the fillet of beef served with hazelnuts and oysters.

Address

Extra info

Cuisine

French

Opening Hours

Mon - Sat 12pm - 2:30pm & 7pm - 10pm
Sun: closed

Restaurant: Christian Têtedoie

Sample a la carte

Starter

- Tatin aux navets, asperges, escargots sauce maraîchine €26
- Salade de sardines marinées aux asperges crues €26
- Carpaccio de volaille aux salpicons de homard, folle salade d'herbes €32
- Brioche noisette en pain perdu, rillettes de lapereau caramel de jus à l'estragon €26

Other starters are available

Main

- Minute de turbot au coulis d'aromates €28
- Langouste puce en nage d'herbe thaï €60
- Noix de Saint Jacques à la réglisse et au cacao €28
- Noisettes de boeuf à la crème d'asperges et aux huîtres €30
- Epaule d'agneau confite, timbale de macaronis aux poivrons doux, émulsion d'ail €28
- Salade de homard rôti au beurre d'orange €32

Other main courses are available

Dessert

- Parfait glacé au chocolat, vodka framboise €14
- Tarte aux figues caramélisées €14
- Glace pain d'épices, jus de fraise €12
- Croustillant à la châtaigne, sorbet au coing €14

Other desserts are available

Photo's

Restaurant: Christian Têtedoie

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