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Restaurant Margaux
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Information
78 Unter den Linden - Entrance Wilhelmstraße
10117 Berlin
Margaux restaurant right on bustling Unter den Linden in the heart of Berlin is a wine-lover’s mecca. Named for its top-flight wine list, Margaux cellars thirty vintages of this noble liquid. The cooking is renowned, too. It’s a new thing, styled Avant Garde Classic and chef Michael Hoffman h... Read more
Opening hours
Mon - Sat 7pm - 10:30pm
Sun: closed all day
Menus
Cuisine: Classic / modern
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Reviews (3)
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Added by TopTable user at 2008-03-22
Margaux - Berlin. Interesting restauarant. Food was mixed - we had five courses (out of a possible seven). Some very tasty morsels and some outstanding and very clever dishes - eg foam of sea urchin, cockles on pea puree, etc. A couple of duff dishes though - some flabby monkfish and a rather rubbery chocolate souffle. Overall though the food was very good and well presented. Wine very pricey and no glass only options.
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Added by TopTable user at 2008-05-24
Booked for my friends birthday, and it was the best dining experience I have ever had. The staff were attentive, the menu was out of this world, the wine was a perfect compliment to dinner, and the complimentary chocolates (passion fruit ganache in white chocolate) were divine! Could not recommend highly enough!
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Added by TopTable user at 2008-06-27
Margaux was a great experience. The food was wonderful if extremely expensive but I did like the way the waiting staff kept emerging from the kitchen with interesting things for us to try between courses. The staff were extremely efficient and attentive although there were not many diners in the restaurant while we were in there. If money is no object it's well worth visiting Margaux. You're unlikely to find better food in Germany.
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