Restox TV

Information

Opening hours

Sun - Thu 7pm - 1am (last order at 11:30)
Fri - Sat 7pm - 3am (last order at 11:30)

Menus

Cuisine: Arabian / Western
Style: Modern Restaurant

Starter

- Deep-fried rissoles made of fava beans and fresh herbs €5.00
- Gamba's filled with vegetables and a tomato-caramel sauce €9.75
- Mousse of roasted eggplant €6.75
- Crème of chick peas, garlic and sesame oil €4.25

Other starters are available

Main

- Couscous served with seasonal vegetables in a spicy chick pea stock €18.50
- Mint-couscous with duck leg confit, seasonal vegetables and orange €24.00
- Quail from the oven marinated in a spicy honey-garlic sauce €10.50
- Fish from the oven gratinated with a sauce of pine nuts and yoghurt €8.50
- Stewed chicken pasty served with potato and porcini mushrooms €7.50
- Deep fried pastry with a filling of avocado, nuts, cheese and herbs €6.50

Other main courses are available

Dessert

- Warm bric filled with marzipan, sweet cherry and a sauce of almonds €8.50
- Mediterranean fruit salad €8.50
- Date parfait and fig parfait with a sauce of cardamon €8.50
- Combination of different traditional Arab sweets €8.50

Other desserts are available

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