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Information

Opening hours

Tue - Sat 7pm - 10:30pm
Sun - Mon: closed

Menus

Cuisine: Moroccan

Starter

- Hummus : chick peas pure flavored with sesame Thaina sauce, a light scent of garlic and refined with Mediterranean olive oil and crispy pita bread €6.00
- Warak Enab : fresh young wine leaves filled with aromatized rice and cooked by tradition,steamed on a vegetables and lamb broth €6.00
- Labnah u Zatar : creamy fresh cheese topped with a combination of Oriental dry aromatic herbs €6.00
- Moutabbleh : grilled and finely mashed medley of red and green pepper, eggplant, onions completed with lemon juice and olive oil €6.00

Other starters are available

Main

- Tajine bil Lahmha : barbarian style spiced lamb served with black prunes and sesame seeds €26.00
- Tajine bil Gambari : prawns served on spiced steamed vegetables €32.00
- Couscous Tfaya : saffron marinated chicken on a caramelized onion and sweet raisin €24.00
- Couscous Lahmha : moroccan couscous, stewed lamb served with vegetables €28.00
- Couscous Khodar : traditional semolina couscous served with selection of vegetables
€24.00
- Sanieh el Batatas : medley of sea food in coriander tomato sauce and potatoes €32.00

Other main courses are available

Dessert

- Marrakesh pancake : hot pancake served with vanilla ice cream, thousand flower honey and hint of cinnamon €7.50
- Baklawa with nuts : layers of philo pastry filled by sugar syrup and milk pudding, refined with toasted nuts €10.00
- Mahallabeya : lebanese milk pudding scented by cinnamon and vanilla €7.50
- Roz bil leban : sweet rice pudding topped with sweet sundried raisin €7.50

Other desserts are available

Restaurant Aldar on the map