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Restaurant El Raco d'en Freixa - video
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Restaurant El Raco d'en Freixa
Info
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Hours
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Menus
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Map
Information
22 Sant Elies
08006 Barcelona
A respected restaurant run by the Freixa family has been here for many years, but when son Ramon took over the kitchen, the classic Catalan cuisine was turbo-charged with new inventiveness and a buzz of excitement began about the place that has never ceased. Dark-eyed chef Friexa is now a Spanish c... Read more
Opening hours
Tue - Sat 7pm - 11pm
Mon - Sun: closed all day
Menus
Cuisine: Author / Creative
Starter
- Egg with truffle, egg white, snails with Iberian ham products, creamy boletus mushroom soup
- Potato and olive millefeuille; crawfish crumble; fennel ice cream; tender roman lettuce hearts
- Tomato and rhubarb tart; raspberries à la fourchette, half-cooked prawns; to drink tomato, rhubarb and raspberries
- Crisp layers of bread with a hint of garlic; grilled cucumbers; Romescu fritters; tarragon hollandaise
Other starters are available
Main
- Baked grouper; wheat prepared like black rice, dehydrated, fried and fresh
- Saint Peter with tuber stew; touch of liquorice stick; poultry soup with white truffle
- Braised cod head, potato spiral with crushed olives; onion cooked with caramelised milk; soup with blood orange sauce
- Supreme of sea bass à la cocotte; lentil salad; chanterelle and fourme d’ambert cheese
- Roasted lobster from brittany; rabbit ribs à la Milanesa; home-made pasta and dried fruits
- Tender beef in a stew; sweet potato trio, red wine sauce
Other main courses are available
Dessert
- Mango soup; basil cream; lavander ice cream; fried tomato with 12 spices; sweet milk bubbles
- Superposed bread and chocolate; chestnut and salty caramel cream, raw chestnut crumbs, golden pastry bread ice cream
- Roast mandarine with lemongrass, ginger and carrot ice cream, crunchy noodles; crackling candy
- White chocolate cake; cocoa sorbet; valilla and coffee extract
Other desserts are available
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Reviews (4)
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Added by TopTable user at 2008-04-12
We went to the El Raco d'en Fraxia for the birthday of my wife and the ambience and the food were really good.
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Added by TopTable user at 2008-05-22
El Raco d'en Freixa was incredible. I highly recommend the tuna as it was the best I have ever eaten! So tender and juicy. The food in general was amazing and unlike I have ever tasted before. The chef came out to talk to his patrons and was so nice. Quite an experience for a traveler. Be prepared for a hefty bill, but know it is a once in a lifetime experience.
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Added by TopTable user at 2008-06-06
El Raco d'en Freixa is the complete Dining experiance, this guy is going to go far in the world of cooking, every dish looked amazing and tasted fantastic, a real treat!!
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Added by TopTable user at 2009-03-12
El Raco is hard to judge as it is a tiny restaurant of 40 covers and there were at least 20 people smoking and this ruined the whole experience for me. Michelin stared it may be but the smoke made me feel ill and we had to leave early. When in Rome.......
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