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2 Rambla Catalunya
08007 Barcelona
Trobador Rambla Catalunya is on Barcelona?s famous Rambla Catalunya. The restaurant offers Mediterranean food with something for everyone in a theatrical, colourful and cosmopolitan setting based on the harlequin design. Grilled meats are the speciality of the house although there are plenty of othe... Read more
Mon - Sun 12:30pm - 4pm & 7:30pm - 1am
Cuisine: Mediterranean
Style: Restaurante Tradicional
- Ensalada fría de calabacín con brunoisse de queso fresco
- Paté de campagne con ensalada mezclum i mermelada de tomate
- Lasaña de carne con espinacas al graten con ligera salsa de bechamel
- Muslo de pavo al horno con salsa de cava y panaché de setas confitadas con cebolla
- Suquet de rosada al estilo de cadaqués con patatas al horno
- Escalopa de lomo ibérico a la milanesa y espaguetis al dente con mantequilla
- Copa de helado de fresa al coulis de frutos del bosque
- Melón de la huerta con infusión de oporto
- Toasted bread with smeared tomato
- “Cerdanya” saussage
- Catalan salad
- Homemade croquettes
- Squids Romana style
- Prawns “ajillo” style (garlic)
- Stuffed chicken roasted with dried fruits Catalan style and pilaf rice
- Salmon suprême grille with fresh vegetables sautéed with vanilla perfum
- Fillet hamburger grille with “Caliu” potato and “Romana” style aubergines
- Lemon sorbet with “Marc de Cava”
€23.50 V.A.T not included
- Toasted bread with smeared tomato
- Catalan “escalibada”
- Superior cured ham
- Cantabrian anchovies
- Salmon and prawns carpaccio
- King prawns tempura
- Veal entrecôte grilled with “Romana” style aubergine and “caliu” potato
- Tuna tatakki with natural tomato jam and soft garlic mousselina
- Beef tournedó with “Café de París” sauce, basmati rice and seasons mushrooms panaché
- Chocolate “prohibit” with two sauces and craker caramel
€35.60 V.A.T not included
- Toasted bread with smeared tomato
- Jabugo ham (superior cured ham)
- Baked peppers salad with “ajillo” style king prawns
- Home-made croquettes
- Fried fish assortment Andalusian style
- Prawns “ajillo” style (garlic)
- Veal roast beef roasted with two styles of potatoes
- Baked hake with Iberian cured ham, kenia green beans and pistachios oil
- Lamb and chicken brochette with “payés escalibada”
- Stuffed crêpe with ice-cream biscuit and fondant chocolate
€32.75 V.A.T not included
- Toasted bread with smeared tomato
- Iberian charcuterie
- Trobador salad
- Home-made croquettes
- Fried fish assortment Andalusian style
- Baby squids sauteed with fresh garlic
- Iberian fillet with fresh spinach and brie cheese fondant
- Veal entrecôte with five peppers and lumette potatoes
- Sea bream piece grillé santurce style
- Chocolate coulan with violets ice-cream, lemon caramel and mojito snap
€27.50 V.A.T not included
Your booking goes through our established partner TopTable. We don't charge you anything for your booking.

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