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Restaurant Ashoka @ The Quay
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Unit D2
The Quay Leisure Park
G5 8NP Glasgow
Down on the Quay you’ll find the newest addition to the ever expanding Ashoka restaurant fold, a chain which has a firm belief in the idea that everyone should join them on the culinary adventure that is Indian cuisine. This instance of Ashoka is no different, with a dazzling range of traditional... Read more
Opening hours
Mon - Sun 12pm - 11pm
Menus
Cuisine: Indian
Starter
- Lamb chops masala (marinated lamb chops, cooked in tandoor and tossed with chef’s special Masala sauce) £4.75
- Chandhri chilli Chicken (diced chicken fillets marinated in a piquant sweet ‘n’ sour sauce, lightly fried until golden) £3.95
- Tandoori salmon (fillets of salmon dusted in exotic Punjabi herbs and spices and barbecued in the tandoor oven) £4.95
- Aloo tikki (charcoal baked potatoes stuffed with aromatic Punjabi spices) £3.50
Other starters are available.
Main
- Chicken tikka chasni (cubes of chicken tikka cooked in a light smooth creamy sauce with a delicate twist of sweet‘n’sour) £7.95
- Bakra rogan josh (lamb simmered until tender in a fusion of tomatoes, paprika and a host of spices) £7.95
- Tandoori mixed grill (combo of Tandoori chicken, chicken tikka, seekh kebab, barbecued king prawns and lamb chop) £11.95
- Jhinga tandoori (king prawns cooked in a special Indian spiced marinade) £11.95
- Baingan mirch ke salaan (baby aubergines cooked with diced bell peppers in a tangy peanut butter sauce) £6.95
- Haddock & chips (fresh haddock covered with a delightfully crispy bread crumbed batter) £6.95
Other main courses are available.
Dessert
A selection of desserts are available.
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