Restox TV

Information

Opening hours

Mon - Sat 6:30am - 10:30am, 12pm - 3pm & 5:30pm - 11pm
Sun 7am - 10:30am, 12pm - 3pm & 5:30pm - 11pm

Menus

Cuisine: French

Starter

- Smoked haddock and Gruyère croquette with baby spinach salad and tangy citron mayonnaise £4.95
- Grilled pancetta wrapped tiger prawns, served with a fragrant lemon and tomato dip £7.45
- Grilled goat’s cheese (melting crottin goat’s cheese on a crunchy baby gem lettuce
salad with smoked bacon, sunblushed tomatoes and house vinaigrette) £5.95
- Terrine de porc (rustic free range pork pâté from the south west of France, baguette
and pickled gherkins) £5.75

Other starters are available.

Main

- Pavé de rumpsteak (rump steak, rich and rewarding, a French bistro classic) £14.95
- Merguez sausages (three authentic spicy Moroccan lamb and beef sausages simply grilled and served with frites and minted yoghurt) £10.75
- Le demi poulet (half a corn fed ‘Perigord’ chicken sprinkled with herbs, served plain or with a choice of sauces and pomme frites) £11.95
- Sea bass fillet, served with a baby spinach salad and a tomato, herb and shallot salsa £14.95
- Chez Gérard burger (100% pure beef burger grilled and served on a hand crafted light bap, garnished with tomato relish, sweet pickled gherkin, tomato and shredded lettuce) £9.25
- Périgord duck salad (“Laffitte” duck confit, smoked ham and quail eggs with mixed leaves, green beans and walnut vinegar dressing) £9.95

Other main courses are available.

Dessert

A selection of desserts is available.

Restaurant Chez Gerard - Grosvenor Hotel on the map