500 S Dearborn
60605 Chicago
Custom House offers New American cooking with a focus on artisinal meats. Think locally raised lamb, organic chicken, & grass-fed beef in a full-service restaurant open for both lunch & dinner. Read more
Lunch: Monday - Friday: 11:30 - 2:00pm; Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
Executive Chef: Shawn McClain
Cuisine: Contemporary / American
Style: Fine Dining
Your booking goes through our established partner OpenTable. We don't charge you anything for your booking.

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