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531 N. Wells
60610 Chicago
Tizi Melloul opened in June of 1999. Since the beginning, Tizi strives to create not just a dining experience, but to bring you on a journey through the cuisine and culture of the Mediterranean. Executive Chef Jason Heiman balances great flavor with fresh ingredients to create such favorites as fire... Read more
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
Executive Chef: Jason Heiman
Cuisine: Mediterranean
Style: Casual Elegant
Your booking goes through our established partner OpenTable. We don't charge you anything for your booking.

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